how to make fluffy pancakes with aunt jemima mix How to make fluffy vegan pancakes using aunt jemima's mix

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Delicious Fluffy Vegan Pancakes RecipeWho doesn’t love a stack of fluffy, delicious pancakes in the morning? Whether you’re a vegan or not, these vegan pancakes made using Aunt Jemima’s mix are guaranteed to satisfy your pancake cravings. The best part? No animals were harmed in the making of these delectable treats!

How to Make Fluffy Vegan Pancakes

Fluffy Vegan PancakesStart by gathering your ingredients. Here’s what you’ll need:

  • 1 cup Aunt Jemima’s pancake mix
  • 1 cup non-dairy milk (such as almond milk or soy milk)
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon vegetable oil

In a mixing bowl, combine the pancake mix, non-dairy milk, apple cider vinegar, and vegetable oil. Stir until the ingredients are well incorporated and there are no lumps in the batter. Let the batter rest for a few minutes while you heat up your griddle or non-stick pan.

Cooking the Pancakes

Fluffy Vegan Pancakes on a PlateOnce your griddle or pan is hot, lightly grease it with some cooking spray or a small amount of vegetable oil. Scoop about ¼ cup of batter onto the griddle for each pancake. Cook until bubbles start to form on the surface of the pancake, then flip it over and cook for another minute or so, until both sides are golden brown.

Serve your pancakes warm with your favorite toppings. Maple syrup, fresh berries, and vegan whipped cream are all delicious options. Feel free to get creative with your toppings and add some sliced bananas, chopped nuts, or a sprinkle of cinnamon.

A Vegan Pancake for Everyone

These vegan pancakes are not only tasty but also cater to a wide range of dietary preferences. Whether you’re vegan, lactose intolerant, or simply looking to try something new, these pancakes are perfect for everyone. They are light, fluffy, and incredibly satisfying.

If you’re not a fan of Aunt Jemima’s mix, you can easily substitute it with your favorite pancake mix or even make your own from scratch using a combination of flour, baking powder, salt, and sugar. The non-dairy milk and apple cider vinegar combination is what helps to create the fluffiness in these pancakes.

So why not give these fluffy vegan pancakes a try? They make the perfect breakfast or brunch option and are sure to impress family and friends. Whip up a batch this weekend and enjoy a guilt-free, delicious treat!

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